We all know how amazing Delia’s baking tastes so we have included her Christmas cake here for you. You will need a 20cm round, or 18cm square tin, greased and lined with a double thickness of baking parchment. You will need to start this cake the day before you want to cook it. This recipe can be found on Delia’s website at http://http://www.deliaonline.com/recipes/cuisine/european/english/the-classic-christmas-cake.html
Ingredients
450g Currants
175g Sultanas (more…)
You will need to start this pudding the day before you want to cook it, you will need a 1.2 litre pudding basin, lightly greased, baking parchment, foil and string, and a traditional of fan type steamer.
This recipe can be found at http://www.deliaonline.com/recipes/cuisine/european/english/traditional-christmas-pudding.html for more information.
Ingredients:
110g Shredded suet
This delicious recipe serves 10 people and can be made in advance and re-heated just before serving, more information can be found at http://www.deliaonline.com/recipes/type-of-dish/vegetarian-food/mulled-wine.html
Ingredients:
2 x 75cl bottles of a medium to full-bodied red wine
1 orange, studded with cloves
This recipe serves 10 and can be made in advance and reheated just beofre serving, more information can be found at http://www.deliaonline.com/recipes/cuisine/european/english/mulled-wine-for-drivers.html
Ingredients:
1 Orange
½ Lemon
a small Orange studded with cloves
This is Delia’s recipe for Royal icing and can be found at http://www.deliaonline.com/recipes/cuisine/european/english/royal-icing.html
This is a recipe for a rough snow scene for a 18cm square, or a 20cm round almond iced cake. If you would prefer fondant icing then pick up some ready made icing in store at Scoopaway.
Ingredients:
500g Icing sugar, sifted
Delia’s Mincemeat recipe makes six 350ml jars and can be found at http://www.deliaonline.com/recipes/cuisine/european/english/christmas-easy-home-made-christmas-mincemeat.html
Ingredients:
450g Bramley Apples, cored and chopped small (no need to peel)
Delia’s Almond Icing Recipe can be found on her website at http://www.deliaonline.com/recipes/cuisine/european/english/almond-icing-marzipan.html
If you don’t want to make your own marzipan, pick up 700g of ready made marzipan in Scoopaway to cover your 18cm square or 20cm round cake.
Ingredients:
350g Ground Almonds
175g Icing Sugar, plus extra for dusting.
Ingredients:
Seasonal Salad Leaves
Cypressa Roasted Peppers in Jars
Walnuts
Cranberries – Dried
This is such a versatile recipe, not only can you enjoy it on its own as a stew, you can add vegi sausages to make sausage casserole, top it with mash potato to make a vegi shepherds pie, or serve it with spaghetti to make vegi bolognese. Apart from the vegetables and wine all of the ingredients are available in store at Scoopaway.
This Lemon and Lime Cheese Cake is simple to make but absolutely delicious, there is no cooking required and can be ready in 4 hours… (more…)
